Allergen Info & Other Helpful Tidbits

We make all of our ice creams using top shelf ingredients, and source locally whenever possible. If chef can’t drive to pick it up, then we need to have a damn good reason for using it. All of our colorings come from natural sources, like beets, or turmeric.

ALLERGENS:

• So Vanilla: Dairy, Eggs

• Chocolate Chocolate Cookie: Dairy, Eggs, Gluten

• Strawberry Fields for Always: Dairy, Eggs, Citrus

• Challah French Toast: Dairy, Eggs, Gluten, Nuts

• Apple Butter Jeans: Dairy, Eggs, Gluten, Citrus

• Company Cake: Dairy, Eggs

• What a Mintsch: Dairy, Eggs

• Meyer Lemoncello: Citrus

If you have any questions about allergens, nutrition, ingredients… or you just want to nerd out about ice cream, let chef know and he’ll get back to you asap.